Eskort Just Delicious: Spicy meals
The theme for the week is ‘Hot and Happening’ - a touch of spice with all things nice!
Packing heat! This week’s #JustDelicious recipes are filled with fiery flavour that’ll get everyone hot under the collar!
Ham and Grilled Cheese Toastie with a Chilli and Beer Sauce
Slices of crusty sourdough bread are brushed with melted butter, stacked with multiple layers of #JustDelicious double smoked ham and a mixture of thyme, cream cheese, mozzarella, cheddar and Gorgonzola, pan-fried until golden brown on both sides and served with a spicy beer and cream dipping sauce!
Tomato Braised Mini Eisbein on Garlic Polenta with Tender Stem Veg
#JustDelicious Mini Eisbein is cooked low and slow for 3 hours in a rich, flavourful tomato, rosemary and red wine sauce until completely tender then served on a bed of creamy garlic polenta alongside crunchy, spicy tenderstem broccoli.
Chilli Pork Chops & Chips
#JustDelicious Pork Chops are marinated in a spicy paste made of chilli, olive oil, garlic, thyme, salt and pepper, and fried on both sides until tender and golden, then served alongside crispy sweet and spicy potatoes and drizzled with a gravy of pan juices and lemon juice!
Russian Rolls with Chilli & Carrot Pickle
A soft hot dog roll is sliced open, spread with creamy tahini mayo and filled with a #JustDelicious fried footlong russian, then topped with a hot, crunchy chilli and carrot pickle and served with spicy pickle syrup and tahini mayo for dipping!
