Popular South African cook Siphokazi Mdlankomo shares homemade Jelly Tots recipe
Updated | By Poelano Malema
Make your kids' favourite sweets right in the comfort of your home!
Jelly Tots are some of the most-loved sweets in South Africa.
They are an iconic snack in Mzansi, loved by all ages.
READ: Haribo rewards man who found its R83-million lost cheque with sweets
Tots originate from more than 50 years ago.
Their fruity flavour and chewy texture make them irresistible.
The popular sweets come in different flavours - grape, lemon, lime, strawberry, and orange.
According to Cape Grocer, they have been voted amongst SA's top 10 most popular sweets for several years in a row.
READ: Do you remember these sweet treats?
Did you know that you can make Jelly Tots at home?
Siphokazi Mdlankomo, one of South Africa's popular cooks, has shared a simple recipe.
It includes five ingredients:
- Tartaric acid
- 1 packet of jelly
- 200ml hot water
- 1/2 cup castor sugar
- 2 tsp Gelatine
Follow her simple recipe by watching her video below:
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Image courtesy of iStock/ @sercansamanci
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